20 Classic Italian Soup Recipes: More Than Just Minestrone!

When the cold weather sets in, there’s nothing more satisfying than a hearty bowl of soup. And when it comes to delicious and comforting soups, Italian cuisine has a lot to offer.

With a mix of classic and modern Italian flavors, these Italian soup recipes are sure to warm your heart and soul. From the hearty and filling minestrone soup to the creamy and indulgent tortellini soup, there’s something for every taste and occasion.

Made with a variety of classic Italian ingredients like sausage, vegetables, beans, and pasta, these soups are not only delicious but also packed with nutrients. And with options for gluten-free and slow cooker recipes, you can easily cater to different dietary needs.

So, dust off your Dutch oven or fire up your Instant Pot, and get ready to savor the flavors of Italy with these mouth-watering soup recipes. Buon appetite!

Italian soup recipes including a bowl of ribollita (Tuscan bread soup), tortellini soup (pasta dumplings in broth), and a an Italian chickpea and pasta soup.

Italian minestrone soup

When it comes to hearty and comforting Italian soups, it doesn’t get much better than a classic minestrone. This authentic recipe is packed with veggies, beans, and pasta in a flavorful tomato broth.

Not only is this soup delicious, but it’s also a great way to incorporate more vegetables and plant-based protein into your diet. Plus, it’s the perfect winter soup to warm you up on a cold day.

The best part? This recipe is easy to make and can be customized with your favorite vegetables and pasta shapes. So grab a bowl, curl up on the couch, and enjoy a taste of Italy with this delicious minestrone soup recipe.

Wondering how to turn minestrone soup into a meal? Try some of my favorite side dishes to serve with minestrone soup!

We love: Italian Minestrone Soup (by A Simple Palate)

Creamy sausage tortellini soup

This creamy sausage tortellini soup is a delicious and easy-to-prepare Italian soup that will satisfy your cravings for a hearty, comforting meal. The combination of flavorful Italian sausage, cheesy tortellini, and creamy tomato broth is simply irresistible.

What makes this soup even better is that it can be ready in just 40 minutes, making it a perfect option for a quick and satisfying dinner. Fresh baby spinach adds a pop of color and extra nutrients to this already delicious soup.

Serve it with some crusty bread and a sprinkle of freshly grated Parmesan cheese for a complete and satisfying meal. This soup is sure to become a go-to recipe in your household.

We love: Creamy Sausage Tortellini Soup (by Salt & Lavender)

Gnocchi soup with kale and sausage

This Italian gnocchi soup is a delicious and comforting dish that can be made in just 30 minutes. With spicy sausage, hearty gnocchi, and nutritious kale and spinach, it’s a well-balanced meal that will warm you up from the inside out.

The recipe is easy to follow and requires minimal prep work, making it a great option for busy weeknights. The flavors of the hot Italian sausage, onions, and garlic come together perfectly with the chicken broth and diced tomatoes to create a flavorful base for the soup.

Top it off with some crushed red pepper flakes and Italian seasoning for a little kick, and you have a satisfying and flavorful Italian soup that is sure to become a family favorite.

We love: Easy Italian Gnocchi Soup with Kale and Sausage (by Chef Savvy)

Chicken pastina soup

When it comes to Italian soup recipes, chicken pastina soup is a must-try. This soup is the epitome of Italian comfort food and can be made in less than an hour. It’s perfect for a cozy night in or a quick and easy dinner option for busy weeknights.

The combination of shredded chicken, small pasta, and flavorful broth makes this soup a hearty and satisfying meal. Plus, it’s a great way to use up leftover chicken and vegetables, making it a budget-friendly option.

This soup is also versatile, you can easily adjust it to fit your preferences. Go ahead and use different types of pasta or add in your favorite herbs and spices to make it your own. Why not sprinkle it with freshly ground black pepper or shredded fresh basil leaves?

We love: Chicken Pastina Soup (by Cooking with Mamma C)

Tuscan kale and white bean soup

Tuscan kale and white bean soup with pastina pasta is a classic Italian soup that is both filling and nutritious. This one-pot dish is a staple in Tuscany, and for good reason.

The combination of hearty white beans, nutrient-rich kale, and small pastina pasta make for a satisfying and well-balanced meal. This hearty Italian vegetable soup is perfect for chilly nights when you want something warm and comforting, yet still packed with wholesome ingredients.

What makes this soup even better is that it can be served as a meal on its own or as a starter for a family holiday menu. It’s versatile, flavorful, and easy to make, making it a must-try for anyone looking for a taste of Tuscan cuisine.

We love: Tuscan kale and white bean soup with pastina pasta (by The Pasta Project)

Cannellini bean soup

When it comes to Italian soups, there’s nothing quite like a hearty and flavorful cannellini bean soup. This recipe is a go-to in many households, and it’s not hard to see why.

With just a handful of simple ingredients, this soup comes together in just 30 minutes, making it perfect for a quick and comforting dinner. The cannellini beans give the soup a creamy texture, while the addition of other vegetables and seasonings add layers of flavor.

Not only is this soup delicious, but it’s also packed with nutrients and protein from the beans. It’s a perfect option for a cozy night in or a busy weeknight meal. Add some crusty bread and a sprinkle of freshly grated Parmesan cheese on top for a complete and satisfying Italian meal.

We love: Cannellini Bean Soup (by A Simple Palate)

Tuscan white bean soup

Tuscan white bean soup is a must-try for any Italian soup lover. This hearty and flavorful soup features a combination of white beans, zucchini, and fresh herbs, creating a rich and satisfying dish that is perfect for colder months.

What sets this soup apart is its simplicity. With just a handful of ingredients and minimal prep time, you can have a delicious and healthy meal on the table in no time. Fresh herbs like rosemary and thyme add depth of flavor, making it a true comfort food.

This soup is not only delicious but also packed with nutrients and protein. It’s the perfect one pot meal to keep you warm and nourished during the winter months. Give it a try and taste the flavors of Tuscany in every spoonful.

We love: Tuscan White Bean Soup (by A Simple Palate)

Creamy tomato tortellini soup

This easy creamy tomato tortellini soup is a must-try for any Italian soup lover. Not only is it packed with delicious cheese tortellini, but it also includes fresh vegetables and a rich tomato base that will leave you feeling warm and satisfied.

What sets this soup apart is how quickly it can be prepared – in just 30 minutes! Perfect for busy weeknights when you want a comforting and flavorful meal without spending hours in the kitchen.

For a smoother texture, you can blend the soup before adding in the tortellini, or leave it chunky for a heartier meal—I like it chunky. Either way, this soup is sure to become a family favorite.

Having tortellini inside the soup already adds a filling element to make this a hearty bowl of soup. But if you want to feed a crowd, try some of my favorite side dishes to serve with tomato soup.

We love: Easy Creamy Tomato Tortellini Soup (by Salted Mint)

Pasta e ceci

When it comes to Italian soups, pasta e ceci (Italian pasta and chickpea soup) may not be the best known dish. But, it is definitely a standout Italian soup recipe.

This classic dish is full of hearty and healthy ingredients, making it the perfect comfort food for a cold day. And the best part? It’s super easy to make on the stovetop.

Pasta and chickpeas come together in a flavorful broth, creating a satisfying soup that will leave you feeling full and nourished. The addition of pasta adds a touch of comfort to the dish, making it a crowd-pleasing option for family meals.

This recipe is also easily customizable – you can add in your favorite veggies or herbs to make it your own. So the next time you’re in the mood for a cozy and delicious soup, give this pasta e ceci recipe a try.

We love: Pasta e Ceci (by A Simple Palate)

Tortellini soup with Italian sausage and kale

Tortellini soup with Italian sausage and kale is a crowd-pleasing, cozy meal that’s perfect for the fall season. This hearty soup is filled with tender tortellini, flavorful Italian sausage, and nutrient-rich kale, all in a creamy broth that will warm you up from the inside out.

The best part? This soup comes together in just 30 minutes, making it an easy weeknight dinner option.

Whether you’re looking for a comforting meal on a chilly day or a quick dinner option, this tortellini soup is a delicious and effortless choice. So grab a bowl and enjoy the flavors of Italy in every spoonful.

We love: Tortellini Soup with Italian Sausage and Kale (by The Modern Proper)

Italian wedding soup

This classic Italian Wedding Soup is a hearty and flavorful dish that is sure to please. It features savory meatballs, tender vegetables, and al dente pasta in a flavorful broth.

The meatballs are made with a combination of ground beef and pork, and are packed with flavor from garlic, parsley, and Parmesan cheese. But you can just as easily use ground turkey for a lighter meal. Spinach adds a pop of color.

This Italian soup recipe is easy to make on the stovetop, but can also be adapted for the crockpot or Instant Pot. It is a versatile and comforting dish that is perfect for a chilly day or a family dinner.

We love: Italian Wedding Soup (by The Cozy Cook)

Pasta e fagioli soup

Pasta e Fagioli Soup is a classic Italian dish that is hearty, comforting, and full of delicious flavors. This recipe features ground Italian sausage, diced tomatoes, and a variety of dried herbs and spices to create a rich and flavorful broth.

It also uses two types of beans, red kidney beans and cannellini beans, for added texture and flavor. Pasta is added in at the end, making this soup a complete meal in itself.

This recipe is perfect for a cold winter night or anytime you’re craving a cozy and filling soup. It’s easy to make and can be customized to your taste preferences by using different types of sausage or adding in extra vegetables.

We love: Pasta Fagioli Soup (by Spend With Pennies)

Pappa al pomodoro

One of the most beloved Italian soup recipes is the classic Pappa al Pomodoro, a tomato and bread soup from the Tuscan region. This rustic and hearty soup is made with simple ingredients but packs a ton of flavor.

The combination of juicy tomatoes, fragrant herbs, and Italian bread creates a delicious and comforting soup that is perfect for a cozy night in. It’s also a great way to use up stale bread!

This recipe is not only easy to make, but it also captures the essence of traditional Tuscan cuisine. Serve it with a drizzle of olive oil and a sprinkle of fresh herbs—I love it with fresh basil—for a truly authentic Italian experience.

We love: Pappa al Pomodoro (Italian Bread Soup) (by Inside The Rustic Kitchen)

Italian chicken noodle soup

When it comes to comforting and nourishing soups, this homemade Italian chicken noodle soup is a must-try. Made with a fresh chicken and homemade broth, this soup is packed with flavor.

Not only is this soup delicious, but it’s also good for the soul. The homemade broth is the key to this soup’s rich and comforting flavor. And the addition of egg noodles gives it a traditional Italian twist.

Perfect for a cozy night in or when you’re feeling under the weather, this soup is sure to become a household favorite. So grab a spoon and enjoy the healing and healthful benefits of this Italian chicken noodle soup.

Looking for a complete dinner spread? Try my favorite side dishes to serve with chicken noodle soup.

We love: Homemade Italian chicken noodle soup. (by The Pasta Project)

Sicilian chicken soup

If you’re looking for a hearty and delicious Italian soup recipe, you have to try this Sicilian chicken soup. Made with fresh vegetables, tender chicken, and flavorful herbs, this soup is packed with flavor and is a perfect option for a cold winter day.

What’s even better is that you can make it in a slow cooker or on the stove, making it a versatile and easy meal to prepare. The addition of pasta adds a heartiness to the soup, making it a filling and satisfying option.

With the option to add some red pepper flakes for a spicy kick, this soup is sure to become a family favorite. Don’t forget to top it off with some grated Parmesan and a slice of crusty bread for the ultimate Italian experience.

We love: SICILIAN CHICKEN SOUP (by Supergolden Bakes)

Tuscan ribollita soup

For a hearty and comforting soup that captures the flavors of Tuscany, try this Tuscan ribollita soup. This traditional Italian vegetable soup is loaded with veggies, beans, and a touch of white wine for added depth of flavor.

The soup is simmered with thyme, oregano, and bay leaves, creating a fragrant and delicious broth. The addition of stale bread in the soup adds a hearty and rustic element to the dish.

This soup is perfect for a chilly evening or a lazy Sunday. It can also be made dairy-free and gluten-free with some modifications. Serve it with a drizzle of extra virgin olive oil and a sprinkle of parmesan cheese for the ultimate taste of Italy.

We love: Tuscan Ribollita Soup (by The Defined Dish)

Vegetable pastina soup

This Italian pastina soup is a comforting and soul-soothing dish, perfect for chilly days when you need a warm hug in a bowl. Made with simple ingredients including pastina pasta, vegetables, and broth, this soup is ready in just 25 minutes.

The key to this soup’s delicious flavor is the homemade vegetable broth made from simmering onions, carrots, celery, and garlic. Once the vegetables are cooked, they are blended and added back into the broth for a smooth and creamy texture.

Adding in the pastina pasta makes this soup a complete meal, and the optional garnishes of parsley, Parmesan cheese, and olive oil add extra flavor and texture.

We love: Italian Pastina Soup (by Cooking With Ayeh)

Marry me chicken soup

While not a traditional Italian soup, this rich and creamy marry me chicken soup is a must-try for any soup lover! Packed with tender chicken, sun-dried tomatoes, spinach, and potato gnocchi, this soup is a flavorful and satisfying meal.

Cream and Parmesan cheese give this soup a velvety texture. You’ll want to serve it with crusty Italian bread and a glass of white wine for the ultimate dining experience.

Whether you’re looking for a cozy weeknight dinner or a dish to impress your guests, this Italian-inspired soup is a delicious and comforting choice. Try it out and see why it’s a guaranteed crowd-pleaser!

We love: Creamy Marry Me Chicken Soup (by Well Seasoned Studio)

Zuppa Toscana

This zuppa Toscana soup recipe is a must-try for any Italian soup enthusiast. It is a hearty and comforting soup that is packed with flavor and easy to make.

The combination of spicy Italian sausage, crispy bacon, and creamy potatoes creates a rich and satisfying broth. Baby spinach adds a pop of color and freshness to the soup. And the addition of heavy cream adds a luscious creaminess to every spoonful.

This recipe is a perfect copycat of Olive Garden’s version, but it can easily be made at home in just one pot! Serve it with some crusty bread for a full Italian-inspired meal.

We love: Zuppa Toscana {Olive Garden Copycat} (by Belly Full)

Italian lentil soup (zuppa di lenticchie)

Zuppa di Lenticchie is a hearty and nourishing dish that is perfect for any time of year. Made with simple ingredients like lentils, vegetables, and herbs, this soup is comforting, and budget-friendly.

The lentils provide a good source of protein while the traditional Italian herbs add a burst of flavor to the dish. The secret ingredient is parmesan rind which adds a unique depth of flavor and richness.

This soup can be easily whipped up on a busy weeknight or enjoyed as a comforting meal on a chilly evening. Serve it with some crusty bread for a satisfying and complete meal.

Or try my favorite side dishes to serve with lentil soup.

We love: Italian Lentil Soup (Zuppa di Lenticchie) (by Alexandra | It’s Not Complicated Recipes)

Frequently asked questions

The most famous soup in Italy is likely minestrone. This hearty vegetable soup is made with a variety of vegetables, beans, and pasta, and is a staple in many Italian households. It is also popular all over the world and has many variations.

While there is no official national soup of Italy, many consider minestrone to be the unofficial national soup. It is a popular dish that is loved and enjoyed by many Italians, and is often served at special occasions and holidays.

Italian soup is typically called “zuppa” in Italian. This term encompasses a variety of soups, including minestrone, Italian wedding soup, and pasta e fagioli. Zuppa can also refer to a thicker, stew-like soup, such as ribollita or cacciucco.

The 5 thick soups commonly found in Italian cuisine are: Minestrone (a hearty and chunky vegetable soup with beans and pasta), ribollita (a Tuscan soup made with bread, vegetables, and beans), cacciucco (a fish stew made with various types of seafood), zuppa di cipolle (a rich and savory onion soup), and pasta e fagioli (a creamy soup made with pasta, beans, and vegetables).

Whether you’re craving a hearty Italian sausage soup or a light and flavorful tomato soup, these Italian soup recipes are sure to satisfy your taste buds.

And if you’re looking to turn soup night into a lavish meal, I’ve got the best side dishes for your favorite soups and stews listed and ready to cook!

Did I miss your favorite Italian soup recipe? Let me know in the comments what it is!

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