What To Serve With Butternut Squash Soup (20+ Delicious Side Dishes)
There’s nothing quite like a warm bowl of creamy butternut squash soup. The sweet and savory flavors make it a comforting go-to for any occasion. But to make it a complete meal, you need the perfect side dishes to complement its creamy texture and delicious taste.
That’s why I’ve compiled a list of the best side dishes to serve with butternut squash soup. From roasted Brussels sprouts to sweet potato wedges and grilled cheese sandwiches, these dishes are a great way to add extra flavor and texture to your soup.
Whether you’re following a gluten-free diet or looking for a hearty soup and sandwich combo, these sides will make the perfect addition to your butternut squash soup.
So, without further ado, let’s explore the best side dishes to pair with butternut squash soup.

Looking for a quick answer? Here are my favorite sides for butternut squash soup.
Some of the best side dishes to serve with butternut squash soup are roasted brussels sprouts, chicken salad, sautéed mushrooms, soup toppings, cheese bites, kale salad, rare roast beef, kale chips, baked mac and cheese, grilled cheese sandwiches, cheese straws, maple-glazed carrots, roasted cauliflower, sweet potato wedges, quinoa salad, cornbread muffins, pear and goat cheese salad, pumpkin bread, wild rice stuffing, arugula salad, garlic bread, and french dip sandwiches.
1. Roasted Brussels sprouts
Roasted Brussels sprouts are the perfect side dish for butternut squash soup. The flavors of the two dishes complement each other beautifully, creating a delicious and comforting meal.
To prepare the Brussels sprouts, simply toss them with olive oil, salt, and pepper, and roast them in the oven or air fryer until they are crispy and golden. The crispy texture of the Brussels sprouts adds a nice contrast to the creamy butternut squash soup.
For an even more flavorful side dish, drizzle some maple syrup over the Brussels sprouts before roasting. You can also add fresh herbs, such as thyme or rosemary, for an extra layer of flavor.
We love: Garlic Parmesan Roasted Brussels Sprouts (by Eatwell101)
2. Chicken salad
Chicken salad is a great side dish to serve with butternut squash soup. The combination of the creamy soup and the tangy chicken salad is simply divine.
The chicken salad adds a protein element to the meal and pairs well with the sweet, earthy flavors of the roasted butternut squash. For even better results, top your salad with pumpkin seeds for a satisfying crunch.
Butternut squash soup is already a comforting and creamy soup, but adding a serving of chicken salad takes it to the next level.
We love: Greek Salad with Chicken (by FoodieCrush)
3. Sautéed mushrooms
A bowl of warm and creamy butternut squash soup is the ultimate meat-free comfort food. And what better way to enhance this dish than with some sautéed mushrooms on the side?
The earthy flavors of the mushrooms complement the sweetness of the squash, making every spoonful a burst of deliciousness. You can sauté the mushrooms in a skillet over medium heat with some garlic, herbs, and black pepper for a tasty and easy side dish.
For a heartier meal, add some dinner rolls or avocado toast. And, for a lighter option, a simple green arugula salad with parmesan cheese is a great choice.
We love: Sauteed Mushrooms in Garlic Butter (by Dinner at the Zoo)
4. Soup toppings
Soup toppings are a great way to complete your butternut squash soup dinner.
Not only do toppings add extra flavor and texture to the soup, but they also allow for customization to suit individual tastes. Some popular toppings for butternut squash soup include crumbled bacon, roasted pumpkin seeds, a dollop of sour cream, toasted pumpkin seeds, and cheesy croutons.
So next time you make a pot of butternut squash soup, don’t forget to set out a variety of toppings for a tasty and customizable side dish.
We love: Roasted Pumpkin Seeds, 6 Easy Ways (by PaleoHacks)
5. Cheese bites
Cheese bites are a delicious and easy side dish or soup topping for butternut squash soup. They are a perfect way to add some gooey cheese and crunch to your meal.
You can also use different types of cheese to add variety and experiment with flavors.
These cheese bites are a great addition to any soup, but they pair especially well with the creamy and savory flavors of butternut squash soup. So, next time you make this healthy butternut squash soup, don’t forget to serve it with some delicious cheese bites.
We love the spicy gooey cheesy goodness: Jalapeno Popper Bites (by The Gunny Sack)
6. Kale salad
A hearty kale salad is the perfect side dish for any soup. The soup’s creamy and rich texture pairs well with the crunchiness of the kale, making every bite a delicious combination.
For a fall-inspired salad, add in some roasted sweet potatoes or acorn squash. You can also top it off with some apples, nuts, or dried cranberries for a touch of sweetness.
The dressing can be as simple as a squeeze of lemon juice and some olive oil, or you can get creative with a homemade apple cider vinaigrette.
Whether you make your soup in an instant pot, slow cooker, or Dutch oven, having a no-cook kale salad is a tasty and nutritious way to serve a hassle-free side dish.
We love: Kale Quinoa & Chickpea Salad with Lemon Vinaigrette (by Hannah Magee, RD)
7. Rare roast beef
Rare roast beef is a delicious and hearty side dish to serve with butternut squash soup. The rich and savory flavors of the beef complement the sweetness of the soup, creating a well-balanced and satisfying meal.
To prepare the beef, try using a sous vide method to cook it slowly and evenly. This will result in a tender and juicy roast beef that pairs perfectly with the creamy soup.
Or, for an easy recipe, roast the beef in a Dutch oven with garlic butter and fresh herbs. Serve it alongside the butternut squash soup for a comforting and delicious meal.
We love: How to Make Tender Eye of Round Roast Beef (by Sweet Tea + Thyme)
8. Kale chips
Kale chips are a delicious and healthy side dish for butternut squash soup. These crispy and flavorful chips are made from nutritious and hearty kale, making them a perfect pairing for the creamy butternut squash soup.
To make your kale chips, simply drizzle some olive oil over the kale leaves, season with salt and pepper, and bake in the oven until crispy.
Not only do these kale chips add a satisfying crunch to your meal, but they also provide a burst of nutrients. Plus, they are dairy-free, making them a great option for those with dietary restrictions.
Add some roasted vegetables or a side salad for a complete and balanced dinner.
We love: Air Fryer Kale Chips (by Wholesome Yum)
9. Baked mac and cheese
Butternut squash soup is a classic fall dish that is both comforting and delicious. And what better way to make it even more satisfying than by pairing it with another comforting dish—baked mac and cheese?
The creamy and cheesy baked mac and cheese is the perfect complement to the sweet and savory flavors of butternut squash soup. For a lighter meal, opt for a cheesy pasta salad instead.
Overall, baked mac and cheese is one of the best side dishes for butternut squash soup, adding an extra layer of comfort and flavor to your meal. Stick to a classic mac and cheese or add some roasted veggies.
We love: Creamy Baked Mac and Cheese (Contest-Winning!) (by The Chunky Chef)
10. Grilled cheese sandwiches
Grilled cheese sandwiches are the perfect side dish for butternut squash soup. This classic comfort food adds a delicious and satisfying element to the meal.
The warm and gooey cheese pairs perfectly with the creamy and flavorful butternut soup.
Whether you make your grilled cheese sandwich on the stove or in the oven, it’s a simple and delicious addition to the butternut squash soup.
We love: Feta Grilled Cheese Sandwich with Spinach (by Give Recipe)
11. Cheese straws
Cheese straws are a delicious and easy side dish to pair with butternut squash soup. These crispy, savory snacks are the perfect accompaniment to the creamy and sweet flavors of the soup.
Made with simple ingredients like cheese, flour, and butter, cheese straws are easy to make and go well with any soup recipe.
The mouth-watering combination of the warm butternut squash soup and the salty and crunchy cheese straws will take your favorite soup to the next level. Make your own cheese straws or opt for store-bought ones for the ultimate convenience!
We love: Cheese Straws Recipe (by Melissa’s Southern Style Kitchen®)
12. Maple-glazed carrots
Maple-glazed carrots make a delicious and nutritious side dish for butternut squash soup. The sweetness of the maple syrup pairs perfectly with the natural sweetness of the squash, creating a harmonious flavor profile.
To make maple-glazed carrots, simply toss carrots with a little bit of olive oil and maple syrup and roast them in the oven until they are golden brown and tender. This tasty side dish goes well with many soup recipes, including butternut squash soup.
We love: Maple Roasted Carrots (by The Almond Eater)
13. Roasted cauliflower
Roasted cauliflower is the perfect side dish to serve with butternut squash soup for a vegetable-based feast.
Roasted cauliflower is also a great option for those who are looking for a gluten-free or dairy-free side dish.
Serve it with toasted sourdough bread, or soft and fluffy pita bread for a complete wholesome meal.
We love: Garlic Parmesan Roasted Cauliflower (by Dishing Out Health)
14. Sweet potato wedges
Sweet potato wedges are the perfect healthy side dish to serve with butternut squash soup. The sweet and savory flavors of the wedges complement the soup’s creamy texture, making it a delicious and well-rounded meal.
To make the sweet potato wedges, simply slice the sweet potatoes into wedges, toss them with extra virgin olive oil, and season with salt and pepper. Then, spread the wedges on a baking sheet and bake them in the oven until they become golden brown and crispy.
Not only is this a simple recipe, but it can also be easily paired with other dishes, making it a versatile side dish that’s perfect for a weeknight dinner or a special occasion.
We love: Extra Crispy Sweet Potato Wedges (by Baker by Nature)
15. Quinoa salad
Quinoa salad is a light and nutritious side dish that pairs perfectly with creamy butternut squash soup. The nutty flavor and chewy texture of the quinoa add a nice contrast to the smooth and velvety soup.
You can also add roasted vegetables like sweet potatoes, Brussels sprouts, and red pepper to the quinoa salad for a heartier and more filling meal. Or serve it with quick pan-fried green beans.
Plus, this salad recipe is easy to make dairy-free, making it a great option for those with dietary restrictions. So next time you make a batch of butternut squash soup, consider whipping up a quinoa salad for a complete and satisfying meal.
We love: Quinoa Chickpea Salad (by Garden in the Kitchen)
16. Cornbread muffins
Cornbread muffins are the perfect side dish for butternut squash soup. The sweetness of the corn muffins pairs well with the creamy and slightly sweet flavors of the soup, creating a delicious balance of flavors.
These muffins are also a great way to add some texture to the meal, as the crunchy exterior and soft, fluffy interior provide a satisfying bite.
Make your cornbread muffins even more flavorful by adding some cayenne pepper for a little kick, or some black pepper for a more subtle heat.
We love: Cornbread Muffins (by Countryside Cravings)
17. Pear and goat cheese salad
Looking for the perfect side dish to pair with your creamy butternut squash soup? Look no further than pear and goat cheese salad.
The sweetness of the pears and the tanginess of the goat cheese perfectly complement the creamy texture of the butternut squash soup. Plus, the crunch of the pears adds a nice contrast to the soup’s smoothness.
This salad is also a great option for a quick lunch or easy dinner. Drizzle with a simple apple cider vinaigrette or a squeeze of fresh lime juice
We love: Pear and Goat Cheese Salad (by Meals with Maggie)
18. Pumpkin bread
Pumpkin bread is another amazing side dish to serve with butternut squash soup. The warm and earthy flavors of the bread complement the creamy soup and create a satisfying and comforting meal.
Pumpkin bread is also a great way to use up any leftover canned pumpkin from making the soup. You can toast slices of bread in a cast iron skillet for a crispy and delicious addition to your meal.
The sweetness of the bread pairs perfectly with the savory flavors of the soup, making it a delightful and simple side dish.
We love: Super Moist Easy Pumpkin Bread Recipe (by Sugar and Charm)
19. Wild rice stuffing
Wild rice stuffing is a delicious and hearty side dish to serve alongside a bowl of creamy butternut squash soup.
This family favorite meal is made with simple ingredients like wild rice, chicken broth, and ground cinnamon. Use vegetable stock to keep your meal plant-based.
The stuffing’s nutty and chewy texture adds a satisfying crunch to the creamy soup, making it a perfect side dish to enjoy with every bite.
We love: Wild Rice Stuffing (Instant Pot or stovetop) (by Where You Get Your Protein)
20. Arugula salad
A fresh and crisp arugula salad is the perfect accompaniment to a warm and comforting bowl of butternut squash soup. The peppery arugula adds a nice contrast to the creamy and rich flavor of the soup.
This salad makes for a great addition to any meal, whether it be a comforting bowl of soup or a main dish.
We love: Citrus-Arugula Salad (by EatingWell)
21. Garlic bread
Garlic bread is yet another great side dish to pair with creamy butternut squash soup. Its crispy exterior and soft, buttery interior provide the perfect contrast to the smooth and velvety texture of the soup.
The garlic and herbs on the bread add a burst of flavor that complements the soup’s sweet and savory taste. It’s also an easy and quick side dish to prepare, making it a go-to option for busy weeknights.
You can also get creative with your garlic bread by adding cheese, herbs, or other toppings. Go ahead and indulge in this classic side dish with your next bowl of butternut squash soup.
We love: Cheesy Garlic and Herb Bread (by Melissa’s Southern Style Kitchen®)
22. French dip sandwiches
Looking for a great side dish to pair with your butternut squash soup? Look no further than a classic French dip sandwich.
The creamy and slightly sweet butternut squash soup goes perfectly with the savory and satisfying flavors of a French dip sandwich. Plus, the crunchy texture of the bread adds a nice contrast to the smooth soup.
Try it out for your next easy meal and it may just become your new favorite sandwich and soup combination.
We love: Slow Cooker French Dip (by The Wooden Skillet)
Butternut squash soup is a delicious and comforting dish to enjoy year-round. Serve your creamy soup with a drizzle of heavy cream (or coconut milk for a dairy-free option). Then pick a few delicious side dishes to turn your easy butternut squash soup dinner into a feast.
Whether you’re looking for a light salad to pair with it or a heartier option, there are plenty of side dishes that go well with this versatile soup. From roasted Brussels sprouts to pear and goat cheese salad to a simple light salad and crusty bread, there are endless options to choose from.
No matter which side dishes you choose, they are sure to make your favorite butternut squash soup recipe even more satisfying.
